How about eating some Kuli Idlis with your favourite toppings?? Just steam, turn it around and add up with your favourite flavours and toppings. Let it be sambar, chutney, or any. Just fill it up on your Kuli Idli and excite your family with your Kuli Idli.

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Diversity is one of the prominent bells that ring as soon as you step on the Indian soil. Everything including our food is different. We can find a medley of options with every 100 miles in India. One such recipe which is unique to Tamil Nadu is Kuli Idli. It...